From Keina’s Vegan Kitchen: Plantain Praline Almond Dream
Made this for dessert tonight. I layered plantains in Almond Dream Praline Vegan Ice Cream and then made an Agave, Cinnamon, Cayenne and Cardamom sauce, drizzled in between layers and on top. I love experimenting with flavors & spices. Unanimous decision, it was delicious.
Oh this sounds SO GOOD! Especially the sauce, yum.
